It's a new year, so why not learn a new skill? In this hands-on workshop, you will learn how to make delicious Zucchini Pickle, and take a small sample home. This preserve is great with cold meats and adds zing to your sandwiches.
This 2 hour course includes morning tea.
What to bring:
An apron
Small sterilised jar
Cost: $25 per person. All welcome.
Bookings essential on Trybooking as places are limited: https://www.trybooking.com/CFTZP
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Earlier Event: February 25
February Farmgate Sale
Later Event: March 19
Introduction to Composting Workshop